CP wrote to Daryl --

> > Whoever heard of liver on a pizza?? 
> 
> Not me! I can't even stand SEEING it in the grocery!
> 
> Ugh -- horrible memories of our once or twice a year liver meal 

  I can't stand it either.  
  But oddly I like the smell of liver and onions being cooked.  Go figure.
  My body rejects it immediately.
  One time as a wee kid it was served and I said I didn't like it.
  Eat it or go hungry.  (That was the option at every meal: eat it or go
hungry).
  I forced down a bite or two and threw it at the table.
  Never had to eat it again.
  The ONLY way I can force it down, if at a party and they have pate, is to
chew the cracker once or twice and immediately wash it down with champagne. 
That is only done to not offend the host.

> God dug into His robes & pulled out a coin, flipped it to Peter & said, "Give him back his two bits & tell him to go to Hell."

  RFLOL.
  Joe
  
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