you need to open up more, Barb
really :)

lol

----- Original Message -----

Ain't piccata without capers and LOTS o' lemon (the Basics cookbook didn't
even call for capers.... CRETINS!!!)

On Fri, 20 Jun 2003 11:21:01 -0600 "Kestrel"
 writes:

Saved off! The mustardbeast forwarded off to mom, and the piccata placed on
the "must try this weekend" list :)
And I'm with you -- I would have doubled or more the amount of lemon too!
Love the lemon...



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