| TIP: Click on subject to list as thread! | ANSI |
| echo: | |
|---|---|
| to: | |
| from: | |
| date: | |
| subject: | Re: Marsala |
kestrel wrote... > > Thank you! Thank you!! Ymmmmm.... (getting out pots & pans) Do you think > cardamom & cumin would be tasty, maybe a sprinkling of garum masala? Lezlie > Could be -- they all go with the primary ingredients :) Except the cardamom > maybe... I might skip that Yumm. Last night, I heated a tin of black beans to dump over rice (somehow, i thought buying the 20lb. bag was a good value, so we have lots of rice). I added some cumin, some habanero, some garlic, some lime juice, some red pepper, and a little cinnamon. Brett looked taken aback by the cinnamon, but I swear it added something. > > >(cascading thud of cooking magazines falling to the floor) > > >You didn't hear a thing > > No I didn't, and *neither did you*! (shoring up of magazine & bookshelves > > again to be heard) > I think everyone here is probably guilty of having a printed materials > storage problem Um. I don't really consider it a *problem*. Just a minor delay in getting to what I want. Although Mr. Kinzig said the books have to stay in the office and the spare room, they can't spill into the living room. Phooey to him! And actually, the only problem is the cookbooks, because they are all wedged way up high where they are troublesome to reach. Bah. emily, who needs cookbooks anyway, a pinch of salt, a pinch of lime juice, insouciant grunion ----------- emily elizabeth weems / faerieem.at.att.net "Look at me I'm smiling, and I'm not even trying." --- Rachel's Little NET2FIDO Gate v 0.9.9.8 Alpha* Origin: Rachel's Experimental Echo Gate (1:135/907.17) SEEN-BY: 633/267 270 @PATH: 135/907 123/500 106/2000 633/267 |
|
| SOURCE: echomail via fidonet.ozzmosis.com | |
Email questions or comments to sysop@ipingthereforeiam.com
All parts of this website painstakingly hand-crafted in the U.S.A.!
IPTIA BBS/MUD/Terminal/Game Server List, © 2025 IPTIA Consulting™.