MSGID: 1:229/452 4A42A016
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Elias' Squid w/Ouzo, Cheese & Pine Nuts
 Categories: Seafood, Boozem chee, Nuts, Herbs
      Yield: 6 Servings
 
      6 md Squid
    350 ml Cupful olive oil
    350 ml Ouzo
      3 tb Grated San Michali cheese *
      3 tb Basil; fine chopped *
  1 1/2 tb Toasted pine nuts *
           Salt & pepper
 
  * For convenience, replace the these ingredients with a
  ready-made Genoese pesto.
  
  Clean the squid thoroughly and cut into rings.
  
  Sauté in olive oil and season with salt.
  
  Quench with ouzo, lower the heat and leave to simmer. If
  necessary, add water.
  
  Mix the remaining ingredients in the blender with a drop
  of olive oil.
  
  Pour into the squid and stir.
  
  If you use ready-made pesto, pour it into the squid.
  Leave to cook a little longer and then serve. It goes
  without saying - you’ll drink ouzo!
  
  RECIPE FROM: http://eliasmamalakis.gr
  
  Uncle Dirty Dave's Archives
 
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... The northern part of New England is actually Canada.

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