MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Smokey Cheese & Potato Soup
Categories: Soups, Potatoes, Cheese, Dairy, Pork
Yield: 4 Servings
6 oz Smoked cheese; shredded
1 tb All-purpose flour
4 oz Ham; fine chopped
1 md Carrot; fine chopped
1/2 ts Curry powder
1/2 ts Paprika
3 c Whole milk
24 oz Pkg refrigerated garlic
- mashed potatoes
MMMMM--------------------------TOPPINGS-------------------------------
Canned shoestring potatoes
Fresh snipped parsley
+=AND/OR=+
Paprika
In a bowl combine cheese and flour; set aside.
In a Dutch oven combine the ham, carrot, curry powder, and
paprika. Cook and stir over medium heat for 2 minutes.
Stir in milk. Cook, uncovered, for 4 to 5 minutes, just
until milk is hot but not boiling, stirring occasionally.
Gradually whisk in mashed potatoes. Cook, stirring
frequently, until hot and bubbly. Stir in the cheese and
flour. Cook and stir for 2 minutes, just until cheese is
melted.
Ladle soup into bowls. Top with shoestring potatoes,
parsley, and/or paprika.
Better Homes & Gardens | November 2014
MM Format by Dave Drum - 12 November 2014
Uncle Dirty Dave's Archives
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... Nobody ever puts out a sign that says "Nice Dog".
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