MSGID: 1:229/452 4A400860
MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Isidore's Chicken Matzo Mina
 Categories: Breads, Poultry, Vegetables
      Yield: 6 Servings
 
      5    Matzo; (to 6)
    1/2 lb Ground chicken
      1    Handful minced parsley &
           - green onion
      2 lg Eggs
      1 lg Potato; peeled, cooked,
           - mashed
      1 lg Onion
      2 tb Oil (to 3)
 
  Soak the matzo for about 3 min in warm salted water,
  don't let them become too soft, drain and pull off the
  matzo as whole as possible. Oil a shallow casserole and
  foil with half the matzo.
  
  In a pan on the stove, brown the minced onion, add in
  the meat, season with salt, garlic, pepper, parsley and
  green onion, and cook thoroughly. Put aside to cool,
  then add in the mashed potato mixed with 1 egg beaten.
  Spread the filling over the prepared matzo and cover
  with the second half of the matzo.
  
  Pour over the remaining egg ell beaten and bake in
  medium oven for about 15 to 20 min till golden.
  
  RECIPE FROM: https://cookeatshare.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Definition:  Protein -- In favor of young people.

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