MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Dean Martin Burger
 Categories: Five, Beef, Booze
      Yield: 1 Servings
 
      1 lb Ground beef
           Salt
      2 oz Bourbon (chilled)
 
  Preheat a heavy frying pan and sprinkle bottom lightly
  with table salt. Mix meat, handling lightly, just enough
  to form into four patties. Grill over medium-high heat
  about 4 minutes on each side.
  
  Pour chilled bourbon in chilled shot glass and serve
  meat and bourbon on a TV tray.
  
  RECIPE FROM: http://allrecipes.com
  
  Uncle Dirty Dave's Archives
 
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