MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Pork Goulash
 Categories: Pork, Potatoes, Vegetables, Herbs, Dairy
      Yield: 6 Servings
 
  1 3/4 lb Boneless pork loin roast;
           - trimmed, in 1/2" pieces
      3 md Parsnips; peeled, in 1/2"
           - coins
      2 lg Carrots; peeled, in 1/2"
           - coins
      1 lg Onion; chopped
      4 tb Sweet paprika
      2 c  Chicken broth
    1/2 lb Green beans; trimmed, in 1"
           - pieces
    1/2 c  Dairy sour cream
      2 tb Cornstarch
    1/2 ts (ea) salt & black pepper
 
  Place pork, parsnips, carrots and onion in slow cooker.
  Sprinkle with 2 tablespoons of the paprika; stir to coat.
  Pour in broth. Cover and cook on HIGH for 3 hours or LOW
  for 4-1/2 hours.
  
  Add green beans; cook 30 minutes.
  
  In a small bowl, blend remaining 2 tablespoons paprika,
  sour cream, cornstarch, salt and pepper. Stir into slow
  cooker bowl until thickened.
  
  Better Homes & Gardens | July 2014
  
  MM Format by Dave Drum - 15 July 2014
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Lobsters are the biggest member of the cockroach family.
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