MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: St. Gregory's Cherries (Crisp)
 Categories: Fruits, Desserts, Breads
      Yield: 6 Servings
 
     21 oz Can cherry pie filling
  1 1/4 c  Bisquick
    1/2 c  Sugar
    1/2 ts Cinnamon
      1 lg Egg
    1/4 c  Melted butter
 
  Set oven @ 400ºF/205ºC.
  
  Pour fruit in 8" x 8" pan. Mix Bisquick, sugar and
  cinnamon. Beat egg and pour over Bisquick mixture and
  mix until crumbly. Sprinkle over fruit. Pour melted
  butter over dry mix. Bake 25 minutes.
  
  Serve warm or room temperature with ice cream or cream.
  
  RECIPE FROM: http://catholiccuisine.blogspot.com
  
  Uncle Dirty Dave's Archives
 
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... "Never eat more than you can lift." -- Miss Piggy
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