MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Paul's Pumpkin Bars
 Categories: Cookies, Desserts, Snacks, Squash, Cheese
      Yield: 24 Servings

      4 lg Eggs
  1 2/3 c  White sugar
      1 c  Oil
     15 oz Can pumpkin puree
      2 c  All-purpose flour
      2 ts Baking powder
      1 ts Baking soda
      2 ts Ground cinnamon
      1 ts Salt
      3 oz Cream cheese; softened
    1/2 c  Butter; softened
      1 ts Vanilla extract
      2 c  Sifted confectioners' sugar

  Set oven @ 350+|F/175+|C.

  In a medium bowl, mix the eggs, sugar, oil, and pumpkin
  with an electric mixer until light and fluffy. Sift
  together the flour, baking powder, baking soda, cinnamon
  and salt. Stir into the pumpkin mixture until thoroughly
  combined.

  Spread the batter evenly into an ungreased 10x15 inch
  jellyroll pan. Bake for 25 to 30 minutes in preheated
  oven. Cool before frosting.

  To make the frosting, cream together the cream cheese
  and butter. Stir in vanilla. Add confectioners' sugar a
  little at a time, beating until mixture is smooth.
  Spread evenly on top of the cooled bars. Cut into
  squares.

  Recipe By: Deb Martin

  RECIPE FROM: http://allrecipes.com

  Uncle Dirty Dave's Archives

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