MMMMM----- Recipe via Meal-Master (tm) v8.02
      Title: Ala Badun
 Categories: Side dish, Indian, Vegetables
      Yield: 4 servings
    450 g  Potatoes
    225 g  Onion
      1 ts Salt
    1/4 ts Turmeric
      1 ts Chilli powder
      1 ts Paprika
    100 ml Oil
      1    Sprig curry leaves
    1/2 ts Ground mustard
      1    Cm cinnamon stick
      1 ts Lime juice
  Boil the potatoes, peel and cut into bite size pieces Slice the onion.
  Place the potato in a bowl and and add the salt, turmeric, chilli
  powder and paprika powder Heat the oil and when hot add the curry
  leaves followed by the onion, mustard and cinnamon stick Fry until
  the onions are a golden brown, then add the potato and keep tossing
  with the onion until browned and heated through. Discard the cinnamon
  stick and sprinkle the lime juice on top just prior to serving.
    From "A taste of Sri Lanka" by Indra Jayasekera, ISBN #962 224 010 0
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=== Cut ===
All the Best
Ian
--- GoldED 2.50.A0918 UNREG
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