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echo: intercook
to: ALL
from: IAN HOARE
date: 1996-08-15 18:55:00
subject: Indian 4

MMMMM----- Recipe via Meal-Master (tm) v8.02
      Title: Appa (Hoppers>
 Categories: Side dish, Indian, Breads
      Yield: 4 servings
      1 ts Yeast
      2 ts Sugar
     25 ml Warm water
    225 g  Rice flour
           Salt to taste
    300 ml Thick coconut milk
  Dissolve the yeast and sugar in the water and set aside for 5 minutes.
  Sieve the flour and salt into a bowl, add the coconut milk, yeast and
  sugar and mix to form a smooth batter. Cover and leave overnight.
  Grease a hopper pan, heat it over a moderate heat and pour 75 ml of
  batter into the pan. Tilt the pan so batter forms a round shape,
  cover with the lid and cook until done. Ease the hopper from the pan
  with a blunt knife.
    From "A taste of Sri Lanka" by Indra Jayasekera, ISBN #962 224 010 0
MMMMM
=== Cut ===
All the Best
Ian
--- GoldED 2.50.A0918 UNREG
---------------
* Origin: A Point for Georges' Home in the Correze (2:323/4.4)

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