11. Vintage Recipes

Be sure to check out our vintage recipe archive online at:
http://bit.ly/1vDXn6h.  Over 1200 wonderful vintage recipes are listed.  Email
recipes@tias.com if you would like to submit a recipe.

As with collectibles, people also have very strong feelings about foods from
their past.  Sometimes these special recipes get lost.  This section is to help
people who are looking for lost recipes from their past.  If you submit a
request, please include the geographical region where you tasted the recipe. 
If you have a vintage recipe request send it to recipes@tias.com and we might
just publish it here.

TIAS.com merchants have thousands of cookbooks for sale! You can
see them here: http://www.tias.com/books/cooking/

Be sure to check out our vintage kitchen collectibles section online at:
http://www.tias.com/showcase/1/Kitchen_Collectibles/1.html

Here's a recipe for Yankee Red-flannel Hash from the 1965 Better Homes and
Gardens "New Cook Book".

Lightly toss together 1 1/2 cups finely chopped canned or cooked corned beef, 3
cups finely chopped cooked potatoes, 1 1/2 cups finely chopped cooked or canned
beets, and 1/3 cup finely chopped onion.

Add 1/3 cup milk, 1 teaspoon salt, and a few drops Tabasco sauce; season to
taste with more salt and pepper, if needed.

Melt 3 to 4 tablespoons fat in skillet; spread hash evenly over bottom.  Cook
over medium heat till underneath side is brown and crusty.  Makes 4 servings.
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