MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Five Hour Beef Stew
 Categories: Slow cook, Easy
      Yield: 6 Servings
 
      3 lb Stew beef, cubed
      5 lg Carrots, sliced
      4 lg Potatoes, cubed
      2 lg Ribs celery, diced
      1 lg Onion, chopped
      1 lg Green bell pepper, diced
      3 tb Minute tapioca
  1 1/2 ts Salt
      1 tb Sugar
        ds Pepper
     24 oz Can of V8 vegetable juice
 
  Place all ingredients in a large dutch oven (or crock pot) .  Cover
  with lid.  Bake for 5 hours in a preheated 250 degree oven or until
  meat and potatoes are tender if using crockpot.  Do not remove lid
  until the total five hours is up.
  
  Hancock PTA
 ++ Typed but not tested ++
 ++ Courtesy of Dale & Gail Shipp, Columbia Md. ++
MMMMM
 
... Shipwrecked on Hesperus in Columbia, Maryland. 13:24:52 02 May 98
___ Blue Wave/DOS v2.30
--- Maximus/2 3.01
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