Hello Alexander,

 LL>>  From `Mothering Magazine' - September 1983

 LL>> Placenta Cocktail
 LL>> Ingredients:

 LL>> 1/4 cup fresh, raw placenta
 LL>> 8oz V-8 juice
 LL>> 2 ice cubes
 LL>> 1/2 cup carrot

 LL>> Method: blend at high speed for 10 seconds.
 LL>> Serve. A tasty thirst quencher!

 ak> Well, of course there should be some tricks why Madonna looks so young.
8=)

You have to understand.  She's Italian.  I met her at Molly's
Bar in the French Quarter after she had given a performance in
the Superdome.  You have to realise, for best results, fresh
placenta must be no more than three days old.  Otherwise, it
just won't have the same kind of taste one would expect.
Especially if you want to make placenta lasagne, or placenta
spaghetti bolognaise.  Her roast placenta is also not bad ...

Like a virgin ...
Always for the very first time ...

--Lee

-- 
Often Licked, Never Beaten

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