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echo: coffee_klatsch
to: Mark Lewis
from: Roger Nelson
date: 2008-08-15 06:13:30
subject: allergens

On Thu 2008-Aug-14 22:02, Mark Lewis (1:3634/12) wrote to Roger Nelson:

 ML> see if what you are talking about looks like those in this link... 

 ML>   http://en.wikipedia.org/wiki/Pepperoncini

They look like they one in the middle, but I think the ones in the Papa
John's box are greener.  I could be wrong.

 ML> or if they look like those in one of these...

 ML>   http://en.wikipedia.org/wiki/Chilli_pepper
 ML>   http://en.wikipedia.org/wiki/Jalape%C3%B1o

Nope.

 ML> one must also not forget that it is quite easy to have what are
 ML> normally mild/sweet peppers and get a hot/spicy "varity" from
 ML> them... just grom them near some normally hot peppers and those
 ML> mild ones will also be hot...

 ML> when i started growing hot/spicy peppers all of out mild/sweet
 ML> peppers got hot... yes, jalapeno level heat in banana peppers and
 ML> the bell peppers... the year that i started growing habeneros, i
 ML> had to make sure that i kept them well away from the other
 ML> peppers... even now, with my african hot peppers, i grow them in
 ML> very large pots so that i can keep them from the others that aren't
 ML> supposed to be hot ;)


Y'all can have them!  (-:

... The oxen are slow, but the Earth is patient. 


Regards,

Roger 
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