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echo: intercook
to: ALL
from: ELEANOR CREIGHTON
date: 1996-05-26 22:28:00
subject: BH and G 10

 * Crossposted from: RECIPES
MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: Sesame Lace Cookies
 Categories: Cookies
      Yield: 4 servings
 
      5 tb Butter
    1/3 c  Light corn syrup
    1/2 c  Brown sugar
  1 1/2 ts Sesame oil
    3/4 c  All purpose flour
      1 tb Sesame seeds
      1 tb Black sesame seeds
 
  Line 2 cookie sheets with parchement paper and set aside.  In medium
  saucepan combine butter, corn syrup, brown sugar, and sesame seeds.
  Cool 10 minutes.  Drop mixture from level tablespoon 3 inches apart
  onto sheets. Bake only 3 cookies on each sheet. Bake at 375 for 6 to
  7 minutes or until golden brown. Let cool 1 minute or until cookies
  hold shape when lifted. Remove with metal spatula place each over
  inverted custard cup or small bowl.  Cool until firm.  Repeat using
  cool sheet each time no need to replace paper.  Makes 20
 
MMMMM
 
These recipes shared by Eleanor Creighton Halifax Nova Scotia via Mealmaster
Fidonet Address 1:251/17
Internet address anastasia@atlantic-online.com
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* Origin: MetroCity BBS 902.864.6026 -- Sackville, NS,Canada (1:251/17)

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