JB> You'd think a guy named Skinner would at least have made it into a 
JB> bear
JB> rug. :-)
 RN>  
 RN> That thought didn't strike me right away, but you're right, of
 RN> course.  Also, a story I'm reading has people eating bear meat and
 RN> they seem to like it. All I'd need to like it would be to become a
 RN> fictional character or ask some of my friends in the frozen north
 RN> if they've ever eaten it.

when i was living in steamboat springs, colorado, my friend's father gave
us a bunch of meat he had in the freezer... he was making room for his
annual hunting trip... i know that we got moose, elk, and bear but cannot
recall the others... i made spaghetti, lasagna and pot roast with them...
don't recall which i used for which dish but they were all good... you just
have to be careful with the seasonings and cooking times... i/we found that
starting with no seasonings and then adding a bit at the time was the best
way to go...

)\/(ark