* Crossposted from: Homenet Cook
MMMMM----- Recipe via Meal-Master (tm) v8.02
 
      Title: Rivel Soup
 Categories: Crs96, Dunkard, Post96
      Yield: 4 servings
 
           Text
 
  Put 2 quarts of milk, with a pinch of salt, on the stove over an
  asbestos mat to boil. Take 2 teacups of flour, break it into 1 egg,
  mix with the hand and rub into rivels; stir into the boiling milk and
  let boil a few minutes. Serve with or without sugar. (Independence,
  Oregon.)
  
  Entered by Carolyn Shaw 4/96
  The Dunkard-Dutch Cookbook @1965     BSN 911-410-10-4
 
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Hugs!!
Carolyn
Hate & Rage are four letter words.......so are Love & Hope.
... When the going gets tough, the tough get their teddy bears.
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