Hope you enjoy this one.:-)
     ---------- Recipe via Meal-Master (tm) v8.05
    
     Title: "PIZZA HUT" PIZZA CRUST
     Categories: Breads
     Yield: 6 Servings
     1 1/3 c  Warm water
     1/2 ts Salt
     4 c  Flour
     1/3 ts Oregano
     1 tb Sugar
     1 pk Dry yeast
     1/3 ts Garlic salt
     2 tb Olive oil
    
     Mix 1 c flour and remaining ingredients in food processor; beat 1 min.=
      Add flour gradually and process until dough leaves the side of the
     container.  Place in greased bowl, turn to grease top, and cover with
     plastic wrap.  Let rise in refrigerator overnight.  Divide dough in
     thirds.  Press with heel of hand onto greased pizza pan until crust
     fills pan.  (Unless, of course, you are talented enough to toss it
     into the air.) Bake in 350F oven for 5 minutes.   Freeze.  When ready
     to make pizza, remove from freezer and quickly cover with pizza sauce
     and toppings.  Bake on oven rack without pan.
         
     ----------
      Recipe via Meal-Master (tm) v8.05
    
     Title: PIZZA PLEASURE BREAD
     Categories: Electric, Breadmaker
     Yield: 1 Servings
    
     3/4 c  Water
     2 c  Bread Flour
     1/4 c  Shredded mozzarella
     2 ts Grated parmesan
     1 tb Nonfat Dried Milk
     1/4 c  Canned drained mushrooms
     1 tb Sugar
     2 tb Onion flakes
     1 ts Salt
     1/2 ts Garlic powder
     1 tb Applesauce
     1/2 ts Oregano
     1/3 c  Chopped pepperoni
     2 t  Yeast
    
     Combine ingredients according to your breadmaker's instructions. 
     Makes 1-lb. loaf.
    
... Sincerely yours Gigi
--- GEcho/386/JAM/V.34+
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