* Crossposted from: [MME] Gourmet
MMMMM----- Recipe via Meal-Master (tm) v8.04
 
      Title: Rainbow Mints
 Categories: Candies, Dobi
      Yield: 36 Servings
 
      1 pk 3 oz cream cheese, softened
    1/2 ts Peppermint extract
      3 c  Powdered sugar, sifted
           Rainbow sugar (optional)
 
  In a large bowl, with an electric mixer, beat together cream cheese
  and peppermint extract.  Add powdered sugar gradually and beat until
  smooth, kneading the last of the powdered sugar in with hands.  Form
  mixture into balls the size of a cherry and roll in rainbow sugar (if
  desired). Place on waxed paper and flatten with a fork.  let stand
  overnight. Makes 3 dozen (1 inch) mints.
  
  VARIATION: Other flavored extracts can be used in this recipe.
 
MMMMM
 
... Sincerely yours Gigi
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