* Crossposted from: COOKING
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Granny's Cornbread
 Categories: Breads, Southern, Grains
      Yield: 1 Skillet
 
      2    Eggs
  2 1/2 c  Sifted white cornmeal
      2 c  Buttermilk
      3 T  Melted shortening or bacon
           -grease
      1 ts Salt
      1 ts Soda
      3 ts Baking powder
 
  Beat eggs together until light.  Add milk, shortening and salt.
  
  Add meal, being careful in putting in, as meal varies and the batter
  should be a medium batter.  Beat smooth.  Grease and heat 8-inch
  skillet until grease (I use bacon grease) is smoking.  I use no
  shortening, only bacon grease.  Sift in the baking powder and
  dissolve the soda in a spoonful of cold water.  Add to mixture, stir
  well and pour into smoking skillet. Bake in a good hot oven until
  brown and crusty, about 15 to 20 minutes.
  
 
MMMMM
 
... Sincerely yours Gigi
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