* Crossposted from: [MME] Gourmet
----- Now You're Cooking! v4.20 [Meal-Master Export Format]
Title: Oreos
Categories: beverages, cakes, candies, cheese/eggs, cookies
Yield: 50 servings
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18 oz Devil's Food Cake mix
2 Eggs
2 tb Water
2 tb Cooking oil
1/2 c Cocoa
----------------------------OREO COOKIE FILLING-----------------------------
1 pk Knox unflavored gelatin
1/4 c Water; cold
1 c Crisco
1 lb Plus 1 c confectioners';
-sugar
1 ts Vanilla
Nestles Quik powder
OREOS-Combine oreoingredients through cocoa and blend well until you can
shape
dough into ball. Let stand 20 minutes. Form dough into 1/2" balls, 2"
apart on
greased cookie sheet. Flatten each with smooth bottom of a drinking glass
greased once and dipped into Nestles Quik powder with each cookie. Bake at
400~
for 8 minutes. Remove cookies at once and immediately flatten with back of
spatula. Let cool 20 minutes.
Oreo Cookie Filling. Soften gelatin in cold water; place in heatproof cup
in pan
of hot water and allow to completely dissolve. Meanwhile, beat Crisco
until
light and fluffy, adding sugar and vanilla. Beat well; about ten minutes.
Cool
gelatin and beat into filling.
The gelatin is used only to keep filling in place when spread between
cookies.
Use about 1 tb of filling.
Preparation Time: 0:00
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... Sincerely yours Gigi
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