* Crossposted from: [MME] Gourmet
----- Now You're Cooking! v4.20 [Meal-Master Export Format]
Title: Gloreos
Categories: beverages, cakes, cheese/eggs, desserts
Yield: 1 serving
the
-cookie
1 Devils food cake mix; (18
-ounces)
2 Eggs plus 2 T water
2 tb Oil
1/4 c Bitter cocoa powder; filling
1 pk Unflavored gelatin
1/4 c Cold water
1 c Crisco
1 ts Vanilla
1 lb Plus 1 cup powdered sugar
Mix cookie ingredients and spread in cookie sheet. bake 350 for about 15
min (check to make sure not burning) you can use a round cookie cutter or
glass to cut cookie and then spread with filling that has been mix
together.
Preparation Time: 0:00
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----- Now You're Cooking! v4.20 [Meal-Master Export Format]
Title: Nabisco Oreo Cookie
Categories: cookies
Yield: 1 serving
COOKIE
1 Duncan Hines Dark Dutch
-Fudge cake
1/3 c water
2 tb shortening
FILLING
3 1/2 c powdered sugar
1/2 tb granulated sugar
1/2 ts vanilla extract
1/2 c shortening
3 tb hot water
1. Preheat the oven to 325 degrees F. 2. Blend all the cookie
ingredients with an electric mixer, then knead with your hands until it
reaches the consistency of dough. 3. Form the dough into balls about
3/4-inch in diameter and press flat 1/2-inch apart on greased cookie
sheets. Bake for 4 to 6 minutes, or until the cookies are crunchy. 4.
Let the cookies cool on the sheets. 5. As the cookies cool, combine the
filling ingredients well with an electric mixer. 6. With your hands form
the filling into balls about 1/2 to 3/4-inch in diameter. 7. Place a
filling ball in the center of the flat side of a cooled cookie and press
with another cookie, flat side down, until the filling spreads to the
edge.
Makes 2 dozen cookies.
Preparation Time: 0:00
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... Sincerely yours Gigi
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