* Crossposted from: [MME] Gourmet
---------- Recipe via Meal-Master (tm) v8.03
Title: Mcdonald's quarter pounder (with cheese)
Categories: Copycat, Sandwiches
Yield: 1 burger
1 Sesame-seed Bun
1/4 lb Ground beef
Salt to taste
1 T Ketchup
1/2 t Prepared Mustard
1 t Chopped Onion
2 Dill pickle slices
2 sl American cheese
1. Brown the faces of the bun in a large frying pan over medium heat. 2.
Roll the ground beef into a ball and then flatten on wax paper until
about
1/2 inch thick. 3. Cook the burger for 3 to 4 minuted per side. Salt
each
side during the cooking. 4. Spread Ketchup and then the mustard on the
top
bun, then add the onion and pickle. 5. Place 1 slice of cheese on the
bottom bun, then the beef patty, then the other slice of cheese. 6. Top
off
the sandwich with the top bun. 7. Microwave on high for 15 seconds.
1972 was the year that this sandwich was added to the growing menu.
-----
---------- Recipe via Meal-Master (tm) v8.03
Title: Snapple iced tea
Categories: Copycat, Beverages
Yield: 2 quarts
-----------------------------------LEMON-----------------------------------
8 c Water
3 Lipton tea bags (orange
Pekoe and pekoe cut black
Tea blend)
3/4 c Granulated sugar ***OR***
16 oz Bottle light corn syrup
1/3 c Plus 2 T lemon juice
---------------------------------DIET
LEMON---------------------------------
8 c Water
3 Lipton tea bags (orange
Pekoe and pekoe cut black
Tea blend)
12 1-gram envelopes Sweet'nLow
OR Equal sweetner.
1/3 c Plus 1 T Lemon juice
-----------------------------------ORANGE-----------------------------------
8 c Water
3 Lipton tea bags (orange
Pekoe and pekoe cut black
Tea blend)
3/4 c Granulated sugar ***OR***
16 oz Bottle light corn syrup
1/3 c Lemon juice
1/8 t Orange extract
---------------------------------STRAWBERRY---------------------------------
8 c Water
3 Lipton tea bags (orange
Pekoe and pekoe cut black
Tea blend)
3/4 c Granulated sugar ***OR***
16 oz Bottle light corn syrup
1/3 c Plus 1 T lemon juice
1 T Strawberry extract
---------------------------------CRANBERRY---------------------------------
8 c Water
3 Lipton tea bags (orange
Pekoe and pekoe cut black
Tea blend)
3/4 c Granulated sugar ***OR***
16 oz Bottle light corn syrup
1/3 c Plus 2 T lemon juice
2 T Ocean Spray cranberry
Juice cocktail concentrate
1. For any of the flavors, boil the water in a large saucepan. 2. When
the
water comes to a rapid boil, turn off the heat, put the tea bags into
the
water, and cover. 3. After the tea has brewed about 1 hour, pour the
sugar
or sweetner into a 2-quart pitcher, then add the tea. The tea should
still
be warm, so the sugar or sweetner will dissolve easily. 4. Add the
flavoring ingredients (plus additional water if needed to brin the tea
to
the 2-quart line). Chill.
-----
... Sincerely yours Gigi
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