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echo: intercook
to: ALL
from: GHISLAINE DUMONT
date: 1997-09-15 19:29:00
subject: recipes cr

 * Crossposted from: [MME] Gourmet
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Lazy Man's Peach Cobbler
 Categories: Desserts, Snacks
      Yield: 6 Servings
 
      1 lg Can sliced peaches
    1/2 c  Butter or margarine
      1 c  Sugar
      1 c  Milk
      1 c  Self rising flour
 
  In a baking dish, melt butter in a preheated 375 deg oven. Meanwhile
  mix together the flour, sugar, and milk. Stir this mixture into the
  hot butter. Add canned peaches, with syrup and spread to even out.
  Place dish in oven and bake until crust is slightly golden (about 45
  minutes). This recipe makes it's own crust. Bake this cobbler while
  having dinner and enjoy for dessert.
 
MMMMM
 
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Peach Cobbler (Southern Heritage Pies and Pastery
 Categories: Desserts, Snacks
      Yield: 6 Servings
 
      4 c  Sliced peaches
    1/4 c  Sugar
    1/2 c  Butter or margarine
      1 c  Flour
  1 1/2 ts Baking powder
    1/2 ts Salt
    3/4 c  Vanilla ice cream
 
  Combine peaches and 1/2 cup sugar. Let stand for 10 minutes. Melt
  butter in a 8 x 12 x 2 inch baking dish. Set aside. Combine flour, 1
  cup sugar, baking powder and salt in a medium bowl. Add milk, mixing
  well. Pour batter into prepared dish. DO NOT STIR. Pour peach 
mixture
  over batter. Bake at 375 deg. for 50 minutes or until golden brown.
  Serve warm with ice cream. Makes 6 to 8 servings.
 
MMMMM
... Sincerely yours Gigi
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