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From: Mark Shaw 
Newsgroups: dfw.eats
Subject: Re: Wow.  This foodie newsgroup is STARVING to death like a corpse
Date: Wed, 4 Jan 2012 17:18:15 +0000 (UTC)
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foodie@eatie.com wrote:
> On Wed, 4 Jan 2012 14:12:39 +0000 (UTC), Mark Shaw
>  wrote:

> >> Tried Cains chicken restaurant.  Not bad.  Sauce is pretty good.
> >> Couple of locations in DFW.
> >
> >Do you mean Raising Cane's?

> That's it.  http://www.raisingcanes.com/locations/

> Since the end of last year, from my perch fighting rush hour on the
> freeway as I drive by, their parking lot looks like the old Krispy
> Kreme donut houses when that was the fad place to be seen eating dough
> and sugar.  Staff is still enthusiastic + rah rah rah about the Caniac
> special.  Not so greasy for fried chicken but YMMV.

What did you have? I got some nuggets or strips or the like
there, with some sort of buttermilk-dressing sauce, and was
not at all impressed. Maybe I need to try something else.

-- 
Mark Shaw                               "Time" Person of the Year, 2006 
========================================================================
"Stringing English together is like rewiring an old house."
                                                    - Roy Blount Jr.
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