MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Weeknight Turkey Tortilla Soup
 Categories: Poultgry, Vegetables, Chilies, Herbs
      Yield: 8 servings
 
      1 tb Olive oil
      1 lg Onion, chopped
      1 cl Garlic; minced
      6 c  Chicken broth
     15 oz Can diced tomatoes;
           - undrained
      4 oz Can chopped green chilies
      1 oz Env taco seasoning
      2 c  Diced, cooked turkey
      2 c  Corn niblets; thawed
    1/3 c  Minced fresh cilantro

MMMMM---------------------OPTIONAL TOPPINGS--------------------------
           Tortilla strips
           Shredded Monterey Jack
           Cheese
           Sliced avocado
           Lime wedges
 
  In a Dutch oven, heat oil over medium-high heat. Add
  onion; cook and stir until tender, 1-2 minutes. Add
  garlic; cook 1 minute longer. Add broth, tomatoes,
  chiles and taco seasoning; bring to a boil. Reduce heat;
  simmer 5 minutes. Add turkey and corn; heat through.
  Stir in cilantro before serving. Serve with toppings of
  your choice.
  
  Gail Lucas, Olive Branch, Mississippi
  
  Makes: 8 servings (3 quarts)
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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... "Where there is love there is life." -- Mahatma Gandhi
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