MMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Toad in the Hole (Egg)
 Categories: Five, Bread, Egg
      Yield: 1 Serving
 
      1 sl Bread
      1 ts Butter
      1 lg Egg
           Salt & pepper
 
  Cut a 3" hole in the middle of the bread and discard. In a
  small skillet, melt the butter; place the bread in the
  skillet.
  
  Place egg in the hole. Cook for about 2 minutes over
  medium heat until the bread is lightly browned. Turn and
  cook the other side until egg yolk is almost set. Season
  with salt and pepper.
  
  Ruth Lechleiter, Breckenridge, Minnesota
  
  Yield: 1 serving.
  
  From: http://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
MMMMM

... Wipe your mouth, there's still a tiny bit of bullshit around your lips.
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