MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Lemon Rice Pilaf
 Categories: Five, Rice, Vegetables, Citrus
      Yield: 6 servings
 
      1 c  Uncooked jasmine or long
           - grain white rice
      2 tb Butter
      1 c  Sliced celery
      1 c  Thin sliced green onions
      1 tb Grated lemon zest
      1 ts Salt
    1/4 ts Pepper
 
  Cook rice according to package directions. Meanwhile, in
  a large skillet, heat butter over medium heat. Add
  celery and onions; cook until tender. Add rice, lemon
  zest, salt and pepper; toss lightly. Cook until heated
  through.
  
  Taste of Home Test Kitchen
  
  Makes: 6 servings
  
  RECIPE FROM: https://www.tasteofhome.com
  
  Uncle Dirty Dave's Archives
 
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