Ruth Haffly wrote in a message to Dave Drum:

RH> huge batch cooking any more. It's still fun to do jams or preserves
RH> every few years; Steve is the main consumer of them so a batch will

My mom still makes Jam and "Salsa" once every few years.  As Dad gets more and more picky he will now only eat the jam with chunks of fruit in it and when the fruit is gone he won't touch it.

RH> Hmmmmmmmmmm, wonder if popping sorgum would affect Steve like
RH> regular corn. I know he can consume sorgum in small quantities as
RH> he's used it for a sweetener in his coffee from time to time.

Maybe try a very small bowl for him and see how he does?   If doesn't affect him you've got another snack! ;)

Shawn

... Believe those who are seeking the truth; doubt those who find it.
--- timEd 1.10.y2k+