MMMMM----- Recipe via Meal-Master (tm) v8.06

      Title: Apple Bread
 Categories: Breads, Fruit
      Yield: 1 Loaf

    1/2 c  Butter; softened
    2/3 c  Honey
      2    Eggs
      2 c  Whole wheat pastry flour
    1/4 ts Salt
  1 1/2 ts Baking powder
      2 tb Milk
    3/4 c  Walnuts or pecans; chopped
  2 1/2 c  Apples; unpeeled; coarsely
           -chopped

  Cream butter and honey. Add eggs, then flour, salt, baking powder, and
  milk, adding nuts and apples last, and mix well. Pour into oiled 9x5"
  loaf pan. Bake 1 hour at 350øF or until golden and a toothpick comes
  out clean. Cool for 10 minutes in pan, then use a knife around edges
  to loosen before removing from pan.

  Recipe by Horn of the Moon Cookbook by Ginny Callan

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