-=> Shawn Highfield wrote to Ruth Haffly <=-

 SH> I love maple candy. :)  I do like maple... my wallet just seems to slam
 SH> shut or somehow it disapears when I try to buy it.

Here I thought it was in a patriotic Canadian's blood to love maple syrup,
hockey, Labatt's and Bob and Doug Mackenzie...

I like maple flavor too.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Cranberry Maple Syrup
 Categories: Condiments, Sauces
      Yield: 1 Servings
 
    1/2 c  Maple syrup
    1/2 c  Apple juice
      1 c  Cranberries; fresh or frozen
 
  1. Combine syrup, juice and berries in a small saucepan; bring to a
  boil, reduce heat to low and cover. Simmer 5 minutes.
  
  2. Mash berries and continue to simmer, uncovered over low heat until
  mixture is thickened (about 10 minutes).
  
  3. Allow to cool. Refrigerate for up to 2 weeks. Posted to
  recipelu-digest by RecipeLu  on Feb 28, 1998
 
MMMMM

-- Sean

... Electricians have to strip to make ends meet.
--- MultiMail/Linux