Hi Carol,

 CS>  >
 >       Title: Dave's Herb Butter
 >  Categories: Five, Condiments, Herbs
 >       Yield: 1 Cup

 CS> Looks good except for the lemon zest.  There was a time where every
 CS> recipe tried to use it.  I burned out on it.  I have 1 small jar with
 CS> lemon pepper salt.  Haven't used it since Japan,,,,

I have some (commercial) lemon pepper, no salt in my spice cabinet.
About the only thing it gets used for is egg salad. (G) That might be
once a month or so. I've also got (in the freezer) some orange peel that
I grated. It's usually part of my home made Mexican seasoning, a throw
together of several herbs and spices, never twice the same.


---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


... One of these days, I'll quit procrastinating.

--- PPoint 3.01