Replying to a message of Carol Shenkenberger to Malte Schmidt:

 CS> BTW, Formaldihyde (sp?) beers have to be experinced to be believed.  I 
 CS> recommend skipping the experince ;-)                                       

Drawing from the distant past, it seems to me that formaldehyde was a pretty
standard ingredient in '33' beer.  Most folks - maybe even you - won't recognize
the name.

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