* Crossposted from: COOKING
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Boston Baked Corn^ - T O H
 Categories: Crs97, Toh, Vegetables, Side dish
      Yield: 6 Servings
 
      1 c  Ketchup
      2 tb Brown sugar
      1 ts Dry mustard
    1/2 ts Salt
      1 sm Onion; chopped
      3 c  Fresh corn
      3 sl Bacon; diced
 
  Preheat oven to 350° Grease a 1 1/2 quart casserole.
  
  Mix ketchup, brown sugar, dry mustard and salt; stir in remaining
  ingredients, except bacon, until well blended. Top with bacon;
  transfer to casserole and bake until bacon is cooked and heated
  through, about 40 mintues.
  
  Makes 6 to 8 servings.
  
  Mrs. Willard Wilson
  Woodsfield, Ohio
  
  Taste of Home Garden Fresh Recipes Autumn 1997.
  Previously in "Bountiful Harvest".
  Carolyn Shaw 7-97.
 
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Hugs!!
Carolyn Shaw - kneadles@esosoft.com
Hate & Rage are four letter words.......so are Love & Hope.
... May God grant you to be as happy as the flowers in May.
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