-=> Dave Drum wrote to Ruth Haffly <=-

 DD> I might catch an episode or two not the Mr. Prissy has gone off
 DD> bothering family members instead of the viewing public.

You do know he left ATK and immediately started Milk Street, right?  He
became even more pretentious if that's possible.  From Milk Street's YT bio:

"Christopher Kimballƒ€™s Milk Street in downtown Boston ƒ€” at 177 Milk Street ƒ€”
is home to our magazineƒ€™s editorial offices and our cooking school.  It also
is where we record Christopher Kimballƒ€™s Milk Street television and radio
shows.

Milk Street searches the world for bold, simple recipes and techniques that
will change the way you cook."

https://www.177milkstreet.com

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Corn, Ham and Potato Scallop
 Categories: Crockpot, Ham, Potatoes, Soups/stews
      Yield: 6 Servings
 
      6 c  Peeled baking potatoes; cut
           -into 1" cubes
  1 1/2 c  Cubed cooked ham
      1 cn Whole kernel corn;
           -(15.25-oz. can) drained
    1/4 c  Green bell pepper; chopped
      2 ts Instant minced onion
      1 cn Cheddar cheese soup; 10-3/4
           -oz.
    1/2 c  Milk
      2 tb All-purpose flour
 
  In 3-1/2 to 4 quart crockpot slow cooker, combine potatoes, ham, corn,
  pepper and onion; mix well. In small bowl, combine soup, milk and
  flour; beat with wire whisk until smooth. Pour soup mixture over
  potato mixture; stir gently to mix. Cover; cook on low setting for 7
  to 9 hours or until potatoes are tender. Makes 6 (1-1/2 cup)
  servings. Variation: Leftover cooked roast beef or turkey can be used
  in place of ham. Serving Suggestion: Serve with warm biscuits and a
  spinach salad with cherry tomatoes and a vinaigrette dressing.
  Formatted by Lynn Thomas dcqp82a@prodigy.com. Source: Soups Chilies
  and Crock Pot Slow Cooker Meals by Pillsbury. Lynn's notes: Made this
  2-17-98; used 1 lb. purchased already-cut-up ham and added 2 more
  tablespoons flour. This was a quick meal to get ready and was very
  tasty. Next time, I'll add some garlic for more flavor.
  
  Recipe by: Soups, Chilies and  Crockpot Slow Cooker Meals
  
  Posted to TNT Recipes Digest by WWGQ25C@prodigy.com (MRS LYNN P
  THOMAS) on Feb 18, 1998
 
MMMMM
 
-- Sean

... Female chipmunks are NOT called chip-nuns.
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