Hello Christine!
Friday May 17 1996 10:54, Christine Kasupski wrote to Ian Hoare:
 >> 10 fl Stock made from giblets
 >> 5 fl Dry white wine (optional)
 CK> Ok... I have that recipe,
How odd, 'cos I only just typed it in myself!
 CK> tell me what an fl is? is it a fluid ounce? Thanks for your help!!
Yup, it's a fluid ounce. The reason I use them is because UK pints are 5/4ths 
US pints, and as I'm English by birth, if I post recipes with pints, people 
won't know which kind I mean. If I DO post recipes with pints, they will 
usually be reposts of recipes I've grabbed here or elsewhere, and will 
probably therefore by US (16 fl oz) pints.
All the Best
Ian
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