-=> Dave Drum wrote to Sean Dennis <=-

 DD> I doee and I've e-mailed her (see my reply to Mike) Seems to come in
 DD> batches ... Shawn Highfield's "Tiny's" hasn't had any new messages for
 DD> the past couple days. And he's off bookdocking in the woods according
 DD> to his e-mail reply.

It's that time of year for Shawn and I haven't heard a peep out of Janis for
a while.  I've been more active on Micronet with its daily care and feeding.

MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Allison's Salmon Loaf
 Categories: Fish & seaf, Luncheon, Main dishes, Canned tuna
      Yield: 4 -star, all
 
 
  Servings: 6
  :          MIX together in a medium
  :          bowl:
       14 oz canned salmon -- drained and
  :          flaked
      1/2 c  fresh bread crumbs
        6 md fresh mushrooms -- chopped
      1/2 md onion -- chopped
        1    egg -- beaten
        1 TB lemon juice
        1 ts grated lemon rind
      1/2 ts Cajun seasoning
  :          OR
      1/2 ts dried rosemary leaves --
  :          crushed
      1/8 ts pepper -- (optional)
  :          vegetable cooking spray
  
  Spray small loaf pan with cooking spray.  Put salmon mixture in pan
  and bake at 375F for 40 minutes, until the loaf can be sliced.
  
  Recipe By     : Allison Greene
  
  From: matejka@bga.Com (Anita A. Matejkadate: 96-09-09 23:43:38 Edt
 
MMMMM
 
-- Sean

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