Re: Re: Kotlety
  By: Dave Drum to Ben Collver on Sun Jan 08 2023 07:05:07

 > The recipe I use makes smaller patties and uses ground pork as well
 > as the beef. I picked up a taste for Kotlety when I dated a Ukrainian
 > girl back in the mid-1960s. Her mother made them for us with buttered
 > beets and mashed potatoes. Yuuuuuuum
 >

Thanks for the recipe.  That sounds like food that will stick to your
ribs!  Recently, i visited a friend from Belaruse and her father cooked
what he called Russian Pancakes.  From my perspective, they were like
crepes filled with sour cream and served with either honey or jam.
Delicious!
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