* Crossposted from: HOME_COOKING
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Quick Corn Fritters^
Categories: Crs97, Makemix, Basics
Yield: 20 Fritters
1 1/2 c Corn mix*
1 Egg
1 ts Molasses
1/3 c To 1/2 water
2/3 c Corn kernels
Oil; for deep frying
*Separate recipe.
Add egg/molasses and 1/3 cup water to mix to make a thick batter.
Batter should fall from spoon in a thick lump; add water if
necessary. Stir in corn.
Heat oil for deep frying to 365°. Drop dough into hot oil and cook
until browned on all sides. Drain and serve hot.
Makes about 20 fritters; 4 servings.
American Wholefoods Cuisine
ISBN 0-452-26280-1
Carolyn Shaw 7/97.
MMMMM
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Carolyn Shaw - kneadles@esosoft.com
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* Origin: MetroNet BBS - Baltimore, MD (1:261/1137)
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