Cindy Haglund wrote in a message to Roger Nelson:

 CH>   I have one where the 'dressing' is vinegar/olive
 CH> oil/salt/pepper.. basil.. hmmm  :)  Sort of like a cold German
 CH> Poatot Salad but no bacon. (ugh).

German potato salad is my favorite because you can eat it hot or cold and
it's delicious, but these days I'll take it anyway I can get it.  German
potato salad without bacon is not German potato salad.  You need the grease
from the bacon to hold the other ingredients together.


Regards,

Roger 
--- timEd/386 1.10.y2k+