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| subject: | billyboiled |
Cindy Haglund wrote in a message to Janis Kracht: JK> There are so many foods and drinks that now use high fructose corn JK> syrup instead of sugar, it's incredible.. we're made perhaps more CH> There is a book out my sister wants me to read on this issue. :( I have books by Lt. Cmdr. Edward L Beach and Ann Coulter. (-: CH> Did you know there's also a rise if gluten intolerance? And not to CH> mention obesity? :( Does this mean I'll have to give up eating Wheaties? CH> I don't knwo folks but something's gotta give and people need to CH> want to change this trend. ((For their pets too btw...especially CH> wrt corn.) ...My eyes are sensitive to questions. Regards, Roger --- timEd/386 1.10.y2k+* Origin: NCS BBS - Houma, LA - (985) 872-9448 (1:3828/7) SEEN-BY: 10/1 3 11/201 14/300 34/999 90/1 106/1 120/228 123/500 134/10 140/1 SEEN-BY: 222/2 226/0 236/150 249/303 261/20 38 100 1381 1404 1406 1418 SEEN-BY: 266/1413 280/1027 320/119 633/260 262 267 712/848 801/161 189 SEEN-BY: 2222/700 2320/100 2905/0 @PATH: 3828/7 140/1 261/38 633/260 267 |
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