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echo: intercook
to: ALL
from: ELEANOR CREIGHTON
date: 1997-06-28 23:18:00
subject: recipes

 * Crossposted from: Cooking
 
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Banana Cream Pudding
 Categories: Desserts
      Yield: 6 Servings
 
      2 c  Milk
    1/2 c  Sugar
      2 tb Flour
    1/4 ts Salt
      1 ea Egg
      2 ea Bananas sliced
    1/2 ts Vanilla
 
  Heat milk in top of double boiler over boiling water.  In a small bowl
  stir sugar, flour, salt and egg.  Pour into hot milk stirring until
  thickened and mixture coats metal spoon.  Remove from heat Cool
  stirring occasionally.  When cool stir in bananas and vanilla.
 
MMMMM
 
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: My chicken recipe
 Categories: Poultry
      Yield: 3 Servings
 
      3 ea Whole breasts of chicken
           Boneless and skinless
      1 cn Campbell's cream of mushroom
           And onion soup
    1/2 cn Milk
           Cajun spice to taste
           Onion powder to taste
           Garlic powder to taste
 
  Preheat oven to 325.  Mix together milk and soup.  Put spices on the
  chicken and then pour soup mixture over the chicken.  Bake at 325
  until the chicken is done.
 
MMMMM
 
These recipes shared by Eleanor Creighton Halifax Nova Scotia via Mealmaster
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* Origin: MetroCity BBS In Sackville, Nova Scotia (1:251/17)

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