* Crossposted from: Cooking
MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Banana Cream Pudding
Categories: Desserts
Yield: 6 Servings
2 c Milk
1/2 c Sugar
2 tb Flour
1/4 ts Salt
1 ea Egg
2 ea Bananas sliced
1/2 ts Vanilla
Heat milk in top of double boiler over boiling water. In a small bowl
stir sugar, flour, salt and egg. Pour into hot milk stirring until
thickened and mixture coats metal spoon. Remove from heat Cool
stirring occasionally. When cool stir in bananas and vanilla.
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MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: My chicken recipe
Categories: Poultry
Yield: 3 Servings
3 ea Whole breasts of chicken
Boneless and skinless
1 cn Campbell's cream of mushroom
And onion soup
1/2 cn Milk
Cajun spice to taste
Onion powder to taste
Garlic powder to taste
Preheat oven to 325. Mix together milk and soup. Put spices on the
chicken and then pour soup mixture over the chicken. Bake at 325
until the chicken is done.
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These recipes shared by Eleanor Creighton Halifax Nova Scotia via Mealmaster
Fidonet Address 1:251/17
Internet address anastasia@atlantic-online.com
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* Origin: MetroCity BBS In Sackville, Nova Scotia (1:251/17)
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