BL> How come canola oil is cheaper than GTX?

 BG> Dunno, but have you ever tried deep-frying your fish and chips
 BG> in GTX ? It tastes like shit, but they slide down your
 BG> oesophagus an absolute treat... 

  And it gets 20,000 chips between oil changes.

 BL> In the last 3 years, the price of petrol has been fairly static
 BL> around 70c/litre while oil has more than doubled to $2/litre!
 BL> And even more for the good stuff.

 BG> I use a Frantz Oil Filter here, and only ever replace the
 BG> dunny-roll cartdridge, and about 500ml of oil, each time. I
 BG> believe you though. 

  I've been tempted to do this myself, but I usually chicken out and
change the oil every 6 months. I was told by a chemical engineer who
reprocessed sump oil that the filtered oil is actually better than the
original. The short chains and impurities break down and get filtered
out.

Regards,
Bob
 
___ Blue Wave/QWK v2.12
@EOT:

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