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echo: intercook
to: ALL
from: GHISLAINE DUMONT
date: 1997-06-19 08:42:00
subject: Recipes

 * Crossposted from: National Cooking Echo
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Copycat KFC Coleslaw
 Categories: 
      Yield: 4 servings
 
    8 cups very finely chopped cabbage (1 head)           
    1/4 cup shredded carrot  (1 medium carrot)
    1/3 cup granulated sugar
    1/2 tsp. salt                                                          
    1/8 tsp. pepper
    1/4 cup milk
    1/2 cup mayonnaise
    1/4 cup buttermilk
    1 1/2 Tbs. white vinegar
    2 1/2 Tbs. lemon juice
 
    Be sure that the cabbage and carrots are chopped up into very fine 
ieces,
    about the size of rice kernels. Combine the sugar, salt, pepper, milk,
   mayonnaise, buttermilk, vinegar, and lemon juice and beat until smooth.
   Add the cabbage and carrots.  Mix well. Cover and refrigerate for at least
   2 hours before serving. (recipe credit: Maribeth Matthews)
  
  Makes 8-10 servings.
  
 MMMMM
... Sincerely yours Gigi
--- Blue Wave/DOS v2.30
---------------
* Origin: Juxtaposition BBS. Lasalle, Quebec, Canada (1:167/133)

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