ML> Jerry would be a reasonable nickname for anyone
 ML> who is silly enough to want it!
> I have a doctor who uses "Gerry" as opposed to his given name of "Geronimo".
> I'm not sure which Reservation he was born at.

It's not that uncommon a name - just means Jerome,
Gieronymus, Gerome, Jerry, maybe Jeron. 

Anyone who gives you the line that it's a natively
native name is giving you a load of Bosch.

Speaking of which, if the Kremlin had supercomputers
back in the '60s, would Khrushchev had said We will
Barry you?

Indian fry bread
categories: celebrity, starch, native, Arizona, Navajo
yield: 1 batch

3 c white flour 
3 Tb baking powder 
2 Tb salt 
warm water to make soft dough 
lard 

There is nothing I like better than just plain Navajo 
Fry Bread, which is unleavened, well-kneaded, with the 
air beaten out of it, and then fried in deep fat (lard). 

Mix flour, baking powder and salt. Add warm water, mix 
well, and knead until dough is soft but not sticky. 

Tear off one piece at a time. Stretch and pat dough 
until thin and drop into a frying pan of sizzling hot 
lard. Brown on both sides. Serve hot. 

Barry Goldwater