* Crossposted from: National Cooking Echo
MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Baked Salmon Steaks
 Categories: Wildgame, Fish
      Yield: 1 Servings
 
      6    Salmon steaks, 1 inch thick
    1/3 c  Butter or margarine
    1/2 ts Salt
    1/4 ts Paprika
      1 ts Worcestershire sauce
      2 tb Grated onion
 
  Preheat oven to 350 degrees F. Place salmon steaks in a greased
  shallow baking dish. Melt butter, add seasonings and Worcestershire
  sauce and spread this mixture over the fish. Sprinkle one tsp grated
  onion over each steak. Bake in a moderate oven 25 to 30 minutes.
  
 
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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Barbecue Salmon Steaks with Green Ginger Sauc
 Categories: None
      Yield: 4 Servings
 
      2 tb Light soy sauce
    1/2 ts Sugar
      4    Salmon steaks
    1/2 c  Parsley
    1/2 c  Roughly chopped chives
      2 tb Capers
      2 tb Chopped onion
    1/2 c  Olive oil
      1 tb Lemon or lime juice
      1    Hard-boiled egg
           Freshly ground black pepper
 
  Combine soy sauce and sugar.  Brush each salmon steak with soy sauce
  mixture.  Barbecue on solid plate, turning occasionally until salmon
  is cooked.  Serve hot with Green Sauce.
  
  GREEN SAUCE:
  
  Place parsley, chives,capers and onion in the bowl of a food
  processor or blender.  Process until finely chopped. Add olive oil,
  lemon or lime juice and egg. Process until smooth. Season with
  freshly ground black pepper.
  
  Serves 4.
 
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... Sincerely yours Gigi
--- Blue Wave/DOS v2.30
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