Howdy! All,

The instructions on the back of a box of Hamburger Helper (TM) says after
I drain the grease off of the cooked Ground Beef (Ground Chuck) in the skillet
to add a amount of Hot Water (and sometimes some Milk) to the cooked hamburger.

I use Cold Water instead of Hot Water thinking that Cold Water is Safer to use.

My thinking is that as the HEATED water coming from the Water Heater flows
through the water lines in my house to the kitchen faucet and may collect
some impurities from the (Iron, Copper or Plastic) Pipes on its way to the
kitchen faucet.

73 de Ed W9ODR        .            .



... JustBecauseYouDon'tKnowWhereYouAreGoingDoesn'tMeanAnyRoadWillGetYouThere.
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