Hi Ruth,

 RH> >  RH> To me Ting is Jamaican grapefruit soda.  It's good soda.

 RH> > Have to take your word on that; there isn't much of a Jamaican
 RH> > population around here.

 RH> I refer to my area as Jamaica North sometimes.  There are tons of
 RH> Jamaican immigrants here.

And all probably glad they were there, instead of Jamaica, last week.
True, the hurricane pretty much spared that island, but there was enough
wind and rain in the area that they probably got a fair amount.


 RH> >  RH> > You'd do well in Israel--when we went, hummus was on the
 RH> table (or
 RH> >  RH> > available on the buffet) for every meal, breakfast to
 RH> supper.

 RH> >  RH> As it should be.  It makes eggs taste like food, makes a
 RH> better
 RH> >  RH> sandwich spread than mayo, and after that why take it off the
 RH> table?

 RH> > We usually eat it as a dip with basalama or pita bread, tho I know
 RH> Steve
 RH> > has used it instead of mayo a time or two. It is a good veggie dip,
 RH> have
 RH> > used it for such, at times.

 RH> I'm not a mayo fan under any circumstances, but will use hummus
 RH> instead.

I'd rather have the mayo in some things, it's more of a neutral flavor.

---
Catch you later,
Ruth
rchaffly{at}earthlink{dot}net  FIDO 1:396/45.28


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